Kirdaar- Cold Pressed Wheat Flour

99.00475.00

Experience the goodness of carefully cultivated wheat in our own fields, cleaned, dried, and cold-pressed with natural stone to create the healthiest roti for your loved ones.

1kg
3kg
5kg
SKU: N/A Category:

Description

Our Process:

  1. Cultivation: Wheat grown in our own fields
  2. Cleaning: Removing impurities and debris
  3. Drying: Preserving natural moisture
  4. Cold-Pressing: Natural stone grinding
  5. Packaging: Fresh and ready for your kitchen

Benefits of Stone Grinding:

  1. Minimal heat generation: Prevents damage to delicate wheat germ.
  2. Gentle grinding: Doesn’t rupture or destroy wheat germ cells.
  3. No separation: Keeps bran, germ, and endosperm together.
  4. Preserves nutrients: Retains vitamins, minerals, and phytochemicals.

Key Benefits

  • Benefits of stone ground flour ·
  • The endosperm, bran, and germ remain in their natural, original proportions.
  • This whole flour is rich in vitamins, minerals and bran, which makes it nutritious and tasty
  • The slow grinding process releases the natural oils in the grain, resulting in a nuttier, more robust flavor.

Additional information

Weight N/A
Dimensions N/A
Brand

Kirdaar

Size

1kg

,

3kg

,

5kg

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